Milan, the vibrant capital of fashion and design in Italy, not only offers a rich cultural scene but also a delicious variety of typical dishes and drinks that reflect the rich culinary tradition of the Lombardy region. Among the most emblematic dishes is "Risotto alla Milanese", an exquisite creamy rice cooked with saffron, which gives it its characteristic golden color and a unique delicate flavor. Another must-try dish is "Cotoletta alla Milanese", a juicy breaded and fried veal cutlet until it achieves a delicious and crispy golden texture. For those seeking a more comforting flavor, "Ossobuco con Risotto" is an irresistible option: tender beef cooked slowly in a red wine sauce and accompanied by a tasty creamy risotto.

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When it comes to drinks, you can't miss the "Negroni Sbagliato", a variation of the classic Negroni that replaces gin with prosecco, creating a refreshing and balanced cocktail with a sparkling touch. For coffee lovers, the "Caffè Shakerato" is a perfect choice: an intense espresso mixed with ice and sugar, shaken until it achieves a smooth and creamy texture, ideal for enjoying on hot summer days. And of course, you can't visit Milan without trying the famous "Aperol Spritz", a classic Italian cocktail made with Aperol, prosecco, and a splash of soda, served with a slice of orange and green olives, evoking the cheerful and sophisticated spirit of the city.